MartiniShare

60 ml of Dry Gin

10 ml of Dry Vermouth

1 piece of Olive or Lemon Twist (Garnish)

1. Chill a martini glass by placing it in the freezer or filling it with ice water.

2. In a mixing glass filled with ice, pour the dry gin and dry vermouth.

3. Stir gently for about 30 seconds until well chilled.

4. Strain the mixture into the chilled martini glass.

5. Garnish with an olive or a lemon twist.